copy of Granbazán Etiqueta Ámbar

€8.65

Purity and youth of the Albariño grape

This is our youngest and freshest Albariño, made with grapes from our farms within the Rias Baixas, hand-harvested. Easy to understand, crispy acidity and slightly sweet finish.

Volume
Quantity

 

Política de seguridad (editar con el módulo Información de seguridad y confianza para el cliente)

 

Política de envío (editar con el módulo Información de seguridad y confianza para el cliente)

 

Política de devolución (editar con el módulo Información de seguridad y confianza para el cliente)

albaninho_regi
DO Rías Baixas
albaninho_alco
13 %vol
albaninho_volu
0,75 L
albaninho_vari
100% Albariño

DENOMINATION OF ORIGIN: Rías Baixas
VARIETY: Albariño
FERM. TEMPERATURE: Betwen 15-17ºC
PRODUCTION: 80.000 de bottles of 0,75L
VINIFICATION: Destemmed followed by a short maceration. Controlled fermentation in a stainless Steel tank. Bottled after three months of fermentation.
TEMPERATURE OF SERVICE: 10-12ºC
ALCOHOL: 13,0 (Deviation ±0,2)
TOTAL ACIDITY: 6,9 g/l ATH (Deviation ±0,5)
VOLATILE ACIDITY: 0,39 (Ac. Acético g/l) (Deviation ±0,11)
pH: 3.45 (Deviation ±0.12)
RESIDUAL SUGAR: 3,50 g/l (Deviation ±0,5)
FOOD PAIRING: Salads, rice dishes or fresh cheeses, such as Brie or goat cheese.

TASTING NOTE


Pale yellow colour, limpìd and bright. High aromatic intensity, Young, pure fruit expresión, custard apple, pineapple and grapefruit.

Specific References